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Gajar Halwa

Food-Explorers-Cook-and-Lunch-Recipe-Gajar-Halwa

This carrot dessert is a winter staple in Pakistan and the northern parts of India – the name “halwa“ is Arabic for “sweet“.  Although carrots are now available whole year round, many families still make Gajar Halwa only during winter months because it’s calorie-laden and heavy in nature.

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