Cook-and-Dine session #21 (Cookbook Club)

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Date(s) - 04/05/2024
18:00 - 22:30


“Let’s Make Ramen!” is Food Explorers’ pick for its next “Cookbook Club” session.  This playful and instructive hybrid cookbook/graphic novel is an accessible, fun, and inviting introduction to one of Japan’s most popular and iconic dishes.

When:  Saturday, May 4th starting at 18.00 till about 22.30 thereabouts

Where:  Dragana and Stefan’s home in Ladenburg (address will be provided to those attending)

What:  Authors Hugh Amano and Sarah Becan present colorful, humorous, and easy-to-follow comics that fully illustrate the necessary steps and ingredients for delicious homemade ramen.  There are over 40 recipes for tares, broths, noodles, and toppings for people to recreate their own unique bowls at home.  Although we will only have time to prepare a few recipes, you would nevertheless pick up tips and tricks to make a perfectly slurpable bowl by the end of this session!

There is space for 8 participants.  This session was initially planned for April 20th, so you can still  contact me  to check if space is available.  Let me know as well if you have any special dietary requests so that we may adjust the menu accordingly.

Arigato gozaimasu!
Faeimm Tang

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