Category: Recipes

Vegan Mongolian Beef

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This Mongolian “Beef” is tender, saucy and perfectly savory. All of the flavor and you can feel good about eating a great plant-based meal! ~ Marji Simon-Meinefeld

Courgette Fritters

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This recipe is a great way to use up a glut of courgettes and brings an Asian twist to a popular classic.

Protected: Kerscheplotzer

Kerscheplotzer

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Protected: Empanadas

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Protected: Chhole

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Protected: French Chicory and Apple Salad

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Es Teler

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“Es Teler” is the Indonesian name for “mixed ice fruits”. Created in the early 1980s for an ice-making competition, es teler is sometimes referred to as Indonesia’s national drink. This simple but addictive dessert is composed of fragrant coconut milk, jackfruit, avocado, young coconut flesh, and sweetened condensed milk. The inventor of es teler went on …

Protected: Tamarind Prawns

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Protected: Ceviche de Mango

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Protected: Lemon Cheesecake

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